Ingredients 3-4 pound elk roast 2 Tbsp soy sauce 1 Tbsp Worcestershire sauce 1 tsp garlic powder 1/2 tsp seasoned salt 1 pkg dry... 3-4 pound elk roast 2 Tbsp soy sauce 1 Tbsp Worcestershire sauce 1 tsp garlic powder 1/2 tsp seasoned salt 1 pkg dry onion soup mix or 1 slice onion 1 can cream of ... WebbDirections: In a Dutch oven or heavy skillet, melt 2 tablespoons of butter and sauté leeks and garlic until they become soft and translucent. Remove and set aside. Dredge elk in a little flour, shaking off excess. Add remainder of butter to the skillet and brown the elk on all sides. Remove from heat.
Slow-Cooked Sirloin Recipe: How to Make It - Taste Of Home
WebbSet your slow cooker on low for 8-9 hours. Optional (for thick stew) – After about 6 hours, remove a few spoonfuls of the broth and pour into a bowl or cup. Stir in the starch until the starch dissolves making a slurry. Pour the slurry into the stew, stir well and skew the lid for the remaining cook time. Webb14 apr. 2024 · “You can even make your gravy with the juices. “It cannot get any easier, and it’s going to say you some money on your energy as well, so happy days. “Add everything in, cook on high for ... almondell
Slow-Cooked Sirloin Recipe: How to Make It - Taste Of Home
Webb18 jan. 2024 · Place venison neck roast in the slow cooker. Liberally salt and pepper the roast on all sides. Rough chop onions and garlic. Add 1 cup of dry sherry to the slow cooker. Then add one cup of water. Cook on … Webb9 apr. 2024 · Put the roast into the bottom of the slow cooker and pour the jar of peppers (including juice) into the crock. Shake the two seasoning packages onto the top of the beef. Top with the butter. Cook on high for 5 hours or low for 7 hours. Serve warm. Webb14 apr. 2024 · 4. Braised greens. Braised greens are a delicious and healthy side dish for venison steak. They are packed with nutrients and are a great way to get your vegetables. Braising is a cooking method that involves slow cooking vegetables in a … almond colored storm doors